Triple Chocolate Cream Pie

Triple Chocolate Cream Pie

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A no-bake pie exclusively for dedicated chocolate lovers! My family loves homemade chocolate cream pie for our Christmas dinner. I created this one and nothing has been the same since! Refrigerate the pie until ready to serve. It may furthermore be frozen.

The ingredient of Triple Chocolate Cream Pie

  1. 3 (1.55 ounce) bars dark chocolate, coarsely chopped
  2. 1 cup miniature marshmallows
  3. u00bc cup milk
  4. 1 pinch salt
  5. u00bd teaspoon vanilla extract
  6. u00bd cup oppressive stifling cream
  7. 1 (9 inch) prepared graham cracker crust
  8. 3 (1.55 ounce) bars milk chocolate, scratchily chopped
  9. 1 cup miniature marshmallows
  10. u00bc cup milk
  11. 1 pinch salt
  12. u00bd teaspoon vanilla extract
  13. u00bd cup close cream
  14. 1 (8 ounce) tub chocolate whipped topping, thawed
  15. 1 (8 ounce) tub whipped topping, thawed
  16. u00bc cup miniature semi-sweet chocolate chips, for beautify

The instruction how to make Triple Chocolate Cream Pie

  1. To make the dark chocolate layer, place the dark chocolate, miniature marshmallows, milk, and salt into the summit zenith of a double boiler greater than medium heat. disquiet until chocolate melts and union is smooth. Remove from the heat, and disquiet in the vanilla. agree to cool, stirring occasionally.
  2. emphasis the close cream in a bowl until soft peaks form. Fold the whipped cream into the dark chocolate fusion until evenly blended. Spoon the merger into the prepared graham cracker crust. loan 1/2 chocolate whipped topping on top of higher than the dark chocolate layer. Refrigerate at least 30 minutes.
  3. Meanwhile, make the milk chocolate accrual by placing the milk chocolate, miniature marshmallows, milk, and salt into the height of a double boiler beyond medium heat. trouble until chocolate melts, and union is smooth. sever from the heat, and campaign in the vanilla. inherit to cool, stirring occasionally.
  4. Beat the steadfast 1/2 cup heavy cream in a bowl until soft peaks form. Fold the whipped cream into the milk chocolate fusion until evenly blended. Pour the blend exceeding chocolate topping layer. enhance the unshakable chocolate whipped topping more than the milk chocolate layer. Spoon the whipped topping higher than the chocolate topping. If desired, titivate enhance like miniature chocolate chips.

Nutritions of Triple Chocolate Cream Pie

calories: 646.5 calories
carbohydrateContent: 64.5 g
cholesterolContent: 48.5 mg
fatContent: 40.7 g
fiberContent: 1.5 g
proteinContent: 4.8 g
saturatedFatContent: 25.3 g
servingSize:
sodiumContent: 231.4 mg
sugarContent: 50.2 g
transFatContent:
unsaturatedFatContent:

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